Tag Archives: Bitterman

Material Inquiry: Salt

Maldon Sea Salt

By Regina Connell. Now obviously, we have a thing for salt here. I’ve always loved it for its shape, meaning, and sheer savoriness, along with the pleasure it gives food—and thus life.  In fact, I’ve been accused of seeing some … Continue reading

Posted in Box 1, COOKING, Food, FOOD+DRINK, THE GOODS | Tagged , , , , , , , , | 2 Comments