Drink
Guide to Good Food, 2016
By Regina M. Connell. Every minute, every day, every year, there are new artisan food producers. They all have good claims. They all appeal to the “buy from the small/buy local/buy from the cool guy who was once an investment … Continue reading
Posted in Artisanal Spirits, Box 1, Drink, Food, FOOD+DRINK, THE GOODS
Tagged beer, charcuterie, cheese, chocolate, cider, Coffee, condiments, Confections, Good Food Awards, good food mercantile, honey, local food, Oils, Pickles, Preserves, San Francisco, slow food, spirits
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Lee & Lou: Rhubarb Margaritas

By Lee & Lou Havlicek. Lee & Lou Cook. Look look look, here’s how it is: On a warm, sunny afternoon, there are plenty of things that make our day, which is already great by definition of being warm and sunny, … Continue reading
Posted in Box 1, COOKING, Drink, FOOD+DRINK, THE RITUALS
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Lee & Lou: Sea Salt Caramel Milkshake+Bourbon

By Lee & Lou Havlicek. Lee & Lou Cook. On one of the first really warm days of the year—too warm, even, for spring—we were trying to decide on our next post. We’d been talking for a while. Maybe a … Continue reading
Posted in Box 1, COOKING, Drink, FOOD+DRINK, THE RITUALS
Tagged Bourbon, Caramel, Cocktail, Dessert, Ice Cream, Lee & Lou, Lee & Lou Cook, Lee and Lou, Lee and Lou Cook, Lee Havlicek, Milkshake, Recipe, Salt, Salted Caramel, Sea Salt, Sea Salt Caramel
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2014 Good Food Awards Winners Announced

By Lee Havlicek. You may have noticed: We like the Good Food Awards around here. In fact, we think the GFA team and the gloriously inventive foods and makers that they celebrate are downright awesome. It’s hard to believe it’s been a year … Continue reading
Posted in Box 1, Drink, Food, FOOD+DRINK, HOT PRESS, COOL EVENTS
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