FOOD+DRINK
Noticed: Craftsman & Wolves
By Natalie Powell. Imagine entering a contemporary art gallery in which all of the works are edible. This gastronomic fantasy is reality at Craftsman & Wolves, a luxe Mission District patisserie established in 2012. Craftsman, which bills itself as a … Continue reading
Posted in Artisanal Food, Box 3, FOOD+DRINK, NOTICED, SF Bay Area
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Noticed: Sante Adairius Rustic Ales
By Robyn Straley. SARA loves Brett. And by that we mean Sante Adairius Rustic Ales (SARA) loves Brettanomyces, the wild yeast that gives saison or farmhouse style ales their distinctive flavor. The owners of Sante Adairius Rustic Ales, Tim Clifford … Continue reading
Posted in Artisanal Spirits, Box 7, FOOD+DRINK, NOTICED, Uncategorized
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Places We Love: Dangerous Man
By Anna Hoeschen. Remember the 1969 film, Butch Cassidy and the Sundance Kid? There’s a point when Etta, Butch and Sundance’s loyal companion, tells the two outlaws to retire their rogue ways for good: “There are other ways of going … Continue reading
Posted in Box 5, FOOD+DRINK, PLACES WE LOVE
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From the Ground Up @ The Good Food Awards
By Lee Havlicek. Having done so much back-to-back New York coffee drinking last December that even Juan Valdez would have raised an eyebrow, I figured I knew a thing or twelve about coffee. But the incredible thing about the Good … Continue reading
Posted in FOOD+DRINK
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